Thursday, July 17, 2008

The Corner


Ben: TOMATO PESTO BURGER w/ fries. Burger with heirloom tomatoes, pesto sauce, cheese, lettuce and onion.

HOW THEY STACK UP:

1. BACKGROUND 1 2 3 4 5
2. BONUSES 1 2 3 4 5
3. BUNDLE 1 2 3 4 5
4. BURGER 1 2 3 4 5
5. BUN 1 2 3 4 5
6. BOLDNESS 1 2 3 4 5
7. BARGAIN 1 2 3 4 5
8. BELT-BUSTING 1 2 3 4 5
9. BURDEN 1 2 3 4 5
10. BUZZ 1 2 3 4 5

TOTAL SCORE: 41

NOTES:
- good choice of quality ingredients for the build your own options, although the number of options is somewhat limited
- not the best beer selection, but good selection of spirits
- pretty cool interior, renovated warehouse/industrial vibe
- not the best music, unless you like crappy club stuff, but that could have been the bartender’s choice- fries and wasabi aioli were awesome

(SORRY NO PHOTOS)




James: SPICY JALAPENO BURGER w/ sweet potato fries. Burger with jalapenos, serranos, wasabi aioli, pepper jack cheese, onion, lettuce and tomato.

HOW THEY STACK UP:

1. BACKGROUND 1 2 3 4 5
2. BONUSES 1 2 3 4 5
3. BUNDLE 1 2 3 4 5
4. BURGER 1 2 3 4 5
5. BUN 1 2 3 4 5
6. BOLDNESS 1 2 3 4 5
7. BARGAIN 1 2 3 4 5
8. BELT-BUSTING 1 2 3 4 5
9. BURDEN 1 2 3 4 5
10. BUZZ 1 2 3 4 5

TOTAL SCORE: 40

NOTES:
- cool remodel of an old building, industrial style
- music not so good
- you can build your own burger or choose from about 5 specialties
- full bar, but a meager selection of beer on tap
- jalapeno burger was super spicy
- bun was good, but a little stale
- the flavor of the meat was the best aspect

(SORRY NO PHOTOS)