Thursday, August 21, 2008

Just Burgers and Lounge






Ben: BACKYARD BURGER Burger w/ beer-battered onion rings. Grass-fed beef burger, bacon, cheddar cheese, bbq sauce, tomatoes, lettuce and grilled onions on a rye bun.

HOW THEY STACK UP:

1. BACKGROUND 1 2 3 4 5
2. BONUSES 1 2 3 4 5
3. BUNDLE 1 2 3 4 5
4. BURGER 1 2 3 4 5
5. BUN 1 2 3 4 5
6. BOLDNESS 1 2 3 4 5
7. BARGAIN 1 2 3 4 5
8. BELT-BUSTING 1 2 3 4 5
9. BURDEN 1 2 3 4 5
10. BUZZ 1 2 3 4 5

TOTAL SCORE: 43

NOTES:

- 100% grass-fed beef

- small interior and even smaller outdoor seating area

- located next door to the waterfront and far superior when it comes to the quality of the burgers

- very friendly staff

- rye bun, one of the best buns I’ve had

- excellent beer battered onion rings

- massive burger

- even have organic condiments







James: 4TH OF JULY BURGER w/ seasoned fries. Grass-fed burger, JB sauce, blue cheese, grilled onion, lettuce, tomatoes, and pickle on a rye bun.

HOW THEY STACK UP:

1. BACKGROUND 1 2 3 4 5
2. BONUSES 1 2 3 4 5
3. BUNDLE 1 2 3 4 5
4. BURGER 1 2 3 4 5
5. BUN 1 2 3 4 5
6. BOLDNESS 1 2 3 4 5
7. BARGAIN 1 2 3 4 5
8. BELT-BUSTING 1 2 3 4 5
9. BURDEN 1 2 3 4 5
10. BUZZ 1 2 3 4 5

TOTAL SCORE: 44

NOTES:
- this burger is not for the faint of heart

- you must love blue cheese to eat this

- you probably don’t have the sophisticated taste buds to appreciate this burger

- it is awesome, hands down the most cheese I’ve ever had on a burger and the grass-fed beef is delectable

- huge burger

- buy your burger here and go to the waterfront for “dessert”, ‘cause this burger destroys the waterfront burgers






How's this for scale?


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