Have Blog Will Travel - Las Vegas: Burger Joint

Ben: ATOMIC BUGER. Burger, medium rare, with pepper bacon, pickled jalapenos, nacho cheese, shredded lettuce, onion and tomato on a sesame seed bun.

HOW THEY STACK UP:
1. BACKGROUND 1 2 3 4 5
2. BONUSES 1 2 3 4 5
3. BUNDLE 1 2 3 4 5
4. BURGER 1 2 3 4 5
5. BUN 1 2 3 4 5
6. BOLDNESS 1 2 3 4 5
7. BARGAIN 1 2 3 4 5
8. BELT-BUSTING 1 2 3 4 5
9. BURDEN 1 2 3 4 5
10. BUZZ 1 2 3 4 5

TOTAL SCORE: 31

NOTES:

- this joint made me feel like arthritis – swollen and sore

- they should call this the ballpark nacho burger, not bad if you like your cheese pumped

- service was excellent despite a poorly executed burger

- shredded lettuce and sesame seed bun screams cafeteria grade

- super sloppy and super lame bun that disintegrated when handled

- there were multiple bun options on the menu, but none were offered by the server

- according to the menu it was to have chipotle aioli (missing) and pepper jack cheese (nacho pump cheese)

James: CHORIZO BUGER. Burger, medium rare, with fried patty of mozzarella cheese and chorizo, shredded lettuce, onion and tomato on a sesame seed bun.

HOW THEY STACK UP:
1. BACKGROUND 1 2 3 4 5
2. BONUSES 1 2 3 4 5
3. BUNDLE 1 2 3 4 5
4. BURGER 1 2 3 4 5
5. BUN 1 2 3 4 5
6. BOLDNESS 1 2 3 4 5
7. BARGAIN 1 2 3 4 5
8. BELT-BUSTING 1 2 3 4 5
9. BURDEN 1 2 3 4 5
10. BUZZ 1 2 3 4 5

TOTAL SCORE: 33

NOTES:

- don’t get this burger, it will make you feel gross

- shredded lettuce is always a terrible move so you know it’s gonna suck when they first bring it

- they fried a whole piece of cheese with the chorizo and it was in the shape of the primary patty but bigger

- did I mention not to get this burger?

- 10 mozzarella sticks to a pound of oil on a pre-made burger patty is what it tasted like

- sucked, brah!

Darrin (guest blogger): Sant Fe BUGER. Burger, medium rare, with roasted Anaheim chile, cheddar cheese, shredded lettuce, onion and tomato on a sesame seed bun.

HOW THEY STACK UP:
1. BACKGROUND 1 2 3 4 5
2. BONUSES 1 2 3 4 5
3. BUNDLE 1 2 3 4 5
4. BURGER 1 2 3 4 5
5. BUN 1 2 3 4 5
6. BOLDNESS 1 2 3 4 5
7. BARGAIN 1 2 3 4 5
8. BELT-BUSTING 1 2 3 4 5
9. BURDEN 1 2 3 4 5
10. BUZZ 1 2 3 4 5

TOTAL SCORE: 35

NOTES:

- shit load of tv’s to look at, and that’s about it…

Point Loma Sports Grill and Pub

Ben: THE PUB BURGER w/ Cajun fries. 8 oz. burger, medium rare, with pepper jack cheese, bacon, grilled jalapenos, lettuce, tomato and red onions on a sesame seed bun.

HOW THEY STACK UP:
1. BACKGROUND 1 2 3 4 5
2. BONUSES 1 2 3 4 5
3. BUNDLE 1 2 3 4 5
4. BURGER 1 2 3 4 5
5. BUN 1 2 3 4 5
6. BOLDNESS 1 2 3 4 5
7. BARGAIN 1 2 3 4 5
8. BELT-BUSTING 1 2 3 4 5
9. BURDEN 1 2 3 4 5
10. BUZZ 1 2 3 4 5

TOTAL SCORE: 33

NOTES:

- tons of flat screen tv’s with a good layout for sports viewing

- the bun was uninspiring and not Kaiser as advertised, pretty much your standard sesame seed bun, but at least toasted

- I think the fries were of the frozen Ore Ida variety and despite the addition of Cajun seasoning, which was apparently for color only, they were vary bland and undercooked

- it was a good amount of food for the price, but not necessarily good food

- the bacon and grilled jalapenos, added for 50 cents each, definitely saved this burger from being bland

- it was a bit dry for being medium rare and needed the addition of ketchup and mustard to make it work

- a cool place to watch sports and eat, but not the best place for a burger

- I recommend the wings, which were pretty tasty

- the service was particularly slow today, not the case with other visits, so the burden got docked significantly despite the burger not being messy

- I think they could probably come up with a better name for this place, less generic and wordy

James: THE PUB BURGER w/ garlic fries. 8 oz. burger, medium rare, with cheddar cheese, bacon, grilled jalapenos, lettuce, tomato and red onion on a sesame seed bun.

HOW THEY STACK UP:
1. BACKGROUND 1 2 3 4 5
2. BONUSES 1 2 3 4 5
3. BUNDLE 1 2 3 4 5
4. BURGER 1 2 3 4 5
5. BUN 1 2 3 4 5
6. BOLDNESS 1 2 3 4 5
7. BARGAIN 1 2 3 4 5
8. BELT-BUSTING 1 2 3 4 5
9. BURDEN 1 2 3 4 5
10. BUZZ 1 2 3 4 5

TOTAL SCORE: 31

NOTES:

- pretty vanilla overall

- bun was pale looking and unappetizing

- meat had no flavor and they cooked it medium well even though it was supposed to be medium rare

- lettuce was shredded which is super lame

- tomatoes are green which is even lamer

- don’t get garlic fries because they put a scoop of garlic on top and leave it up to you to toss it up

- pretty neat location to check out sports and eat appetizers

- no burger selection and all the toppings are extra

- fries are kind of soggy

- wings aren’t crisp enough

- I’m still hungry, but I don’t really feel like finishing my burger because it is a buzz kill

The Lumberyard (North County)

We've expanded our blog to North County and opened a new world of possibilities. Here's our first excursion to the North in a little town called Encinitas. Our original attempt was to blog Encinitas Alehouse, but due to its small size and massive crowd we ended up across the street where we were pleasantly surprised...

Ben: BLACKENED BLUE BURGER w/ fries. ½ lb. burger, medium rare, with Cajun rub, blue cheese, lettuce, tomato, red onion and pickles on a pretzel bun.

HOW THEY STACK UP:
1. BACKGROUND 1 2 3 4 5
2. BONUSES 1 2 3 4 5
3. BUNDLE 1 2 3 4 5
4. BURGER 1 2 3 4 5
5. BUN 1 2 3 4 5
6. BOLDNESS 1 2 3 4 5
7. BARGAIN 1 2 3 4 5
8. BELT-BUSTING 1 2 3 4 5
9. BURDEN 1 2 3 4 5
10. BUZZ 1 2 3 4 5

TOTAL SCORE: 42

NOTES:

- this was a pretty big burger, luckily I am pretty good at eating

- it was nice to actually get asked how I want my burger cooked and have it come out exactly as ordered, it’s been awhile

- I can’t fault the burden for a super juicy burger that I ordered medium rare, luckily my fries did a pretty good job of soaking up the run-off

- I was skeptical of the pretzel bun at first, seemed kinda gimmicky, but it came through in the end and held together beautifully, don't knock it 'til ya try it

- Genius Idea #29: stuff the pretzel buns with nacho cheese

- the blue cheese and rub were very zesty

- my only beef with this place was that there were 8 burgers on the menu, but most of them contained pretty standard toppings, a few specialty topping options would boost the bonuses score

- full bar, but they could use a few more good beer options in my opinion

James: SOUTHWESTERN BBQ BURGER w/ fries. ½ lb. burger, medium rare, with onion rings, bacon, white cheddar cheese, bbq sauce, lettuce, tomato, red onion and pickle on a pretzel bun.

HOW THEY STACK UP:
1. BACKGROUND 1 2 3 4 5
2. BONUSES 1 2 3 4 5
3. BUNDLE 1 2 3 4 5
4. BURGER 1 2 3 4 5
5. BUN 1 2 3 4 5
6. BOLDNESS 1 2 3 4 5
7. BARGAIN 1 2 3 4 5
8. BELT-BUSTING 1 2 3 4 5
9. BURDEN 1 2 3 4 5
10. BUZZ 1 2 3 4 5

TOTAL SCORE: 45

NOTES:

- medium rare to perfection

- pretzel bun was probably my favorite bun ever

- could not finish due to the enormity of the burger

- bbq was tangy and bold

- place is very spacious and non-douchie, but could use a couple of bar games

- really nice woody interior, needs a stage for live bands

Darrin (guest blogger): BORDER BURGER w/ fries. ½ lb. burger, medium rare, with pepper jack cheese, jalapenos, chipotle aioli, lettuce, tomato, red onion and pickles on a pretzel bun.

HOW THEY STACK UP:
1. BACKGROUND 1 2 3 4 5
2. BONUSES 1 2 3 4 5
3. BUNDLE 1 2 3 4 5
4. BURGER 1 2 3 4 5
5. BUN 1 2 3 4 5
6. BOLDNESS 1 2 3 4 5
7. BARGAIN 1 2 3 4 5
8. BELT-BUSTING 1 2 3 4 5
9. BURDEN 1 2 3 4 5
10. BUZZ 1 2 3 4 5

TOTAL SCORE: 45

NOTES:

- big open pub style seating, lots of booths, 10 HDTVs, solid lumberyard vibe

- 8-10 beers on tap, from all over, solid hard liquor selection

- great happy hour prices

- huge burgers

- perfectly cooked, perfectly delicious, perfectly seasoned

- pretzel bun motherfuckers

- bolder than beyond belief

High Dive

Ben: GORGONZOLA BACON BURGER w/ fries. ½ lb. burger with gorgonzola cheese, smoked bacon, grilled onions, lettuce, tomato and pickle on a toasted sesame seed bun.

HOW THEY STACK UP:
1. BACKGROUND 1 2 3 4 5
2. BONUSES 1 2 3 4 5
3. BUNDLE 1 2 3 4 5
4. BURGER 1 2 3 4 5
5. BUN 1 2 3 4 5
6. BOLDNESS 1 2 3 4 5
7. BARGAIN 1 2 3 4 5
8. BELT-BUSTING 1 2 3 4 5
9. BURDEN 1 2 3 4 5
10. BUZZ 1 2 3 4 5

TOTAL SCORE: 41

NOTES:

- this place goes off at happy hour, even on a Wednesday, probably due to the great happy hour deal on local beers (a pint of Green Flash for $3!)

- last time I was here we got thrown out, but that’s another story not related to burgers

- despite the toasted bun holding up to the girth of the burger and toppings things still got pretty sloppy, might need a wet nap or two

- it’s one tall bundle, if you can wrap your mouth around it your mind will follow

- the patty was well seasoned but over cooked, would have been much tastier if done medium rare

- the bacon was amazing with lots of smoky flavor and somehow it was crunchy and chewy at the same time

- I think the Heinz ketchup was either an imposter or watered down, pretty runny stuff

- very friendly server, apologized for the wait for a beer and rewarded us with a free shot, now that’s service

(old timey style photo)

James: SPICY REED BURGER w/ fries. ½ lb. burger stuffed with cream cheese & jalapenos and topped with grilled onions, smoked bacon, mushrooms, swiss cheese, lettuce, tomato and pickle on a toasted sesame seed bun.

HOW THEY STACK UP:
1. BACKGROUND 1 2 3 4 5
2. BONUSES 1 2 3 4 5
3. BUNDLE 1 2 3 4 5
4. BURGER 1 2 3 4 5
5. BUN 1 2 3 4 5
6. BOLDNESS 1 2 3 4 5
7. BARGAIN 1 2 3 4 5
8. BELT-BUSTING 1 2 3 4 5
9. BURDEN 1 2 3 4 5
10. BUZZ 1 2 3 4 5

TOTAL SCORE: 42

NOTES:

- pretty messy, I had to use 5 napkins just to be able to hold my pen

- it wasn’t soggy, however

- a generous burger

- I could barely down it, but I did , minus the lost burger toppings

- great bundle but almost had too much going on

- mushrooms probably don’t add too much to this burger

- only problem was it was a little charry

- good flavor, but kind of dried out

- bacon was perfect

- bun was average grocery store style, but at least toasted

- basically this burger could have been one of the best of all time if it was cooked medium rare and had a fancier bun

(old timey style photo)

The Local

Ben: BIG ½ LB. BURGER w/ steak fries. Burger with grilled mushrooms, grilled onions, pepper jack cheese, teriyaki sauce, lettuce, tomato, onion and pickle on a sesame seed bun.

HOW THEY STACK UP:
1. BACKGROUND 1 2 3 4 5
2. BONUSES 1 2 3 4 5
3. BUNDLE 1 2 3 4 5
4. BURGER 1 2 3 4 5
5. BUN 1 2 3 4 5
6. BOLDNESS 1 2 3 4 5
7. BARGAIN 1 2 3 4 5
8. BELT-BUSTING 1 2 3 4 5
9. BURDEN 1 2 3 4 5
10. BUZZ 1 2 3 4 5

TOTAL SCORE: 31

NOTES:

- pretty large and in charge

- slightly stupid prices, each side for 1 bone, including cheese (on top of $9.50), say what?

- tantalizing teriyaki saved this burger from Dullville

- grilled mushrooms made my mouth water while the shredded cheese made me question if it was meant for a taco

- more options & improved toppings would do this score an extreme makeover

- terrible music dropped this score like it’s hot

James: BIG ½ LB. BURGER w/ steak fries. Burger with bacon, gouda cheese, grilled onions, house bbq sauce, lettuce, tomato, onion and pickle on a sesame seed bun.

HOW THEY STACK UP:
1. BACKGROUND 1 2 3 4 5
2. BONUSES 1 2 3 4 5
3. BUNDLE 1 2 3 4 5
4. BURGER 1 2 3 4 5
5. BUN 1 2 3 4 5
6. BOLDNESS 1 2 3 4 5
7. BARGAIN 1 2 3 4 5
8. BELT-BUSTING 1 2 3 4 5
9. BURDEN 1 2 3 4 5
10. BUZZ 1 2 3 4 5

TOTAL SCORE: 36

NOTES:

- kind of a poser bar with a lot of shiny new longboards on the wall that are just there to make it look like a local place

- pretty good beer selection, above average, but not mind blowing

- burger was delicious, but kind of pricey if you want to get all the extras

- $1 for cheese, really? On a $10 burger? GFY!

- BBQ sauce was really awesome and the gouda cheese was a great compliment

- music really sucks, so if you’re thinking of staying for a few more, don’t

Darrin (guest blogger): BIG ½ LB. BURGER w/ steak fries. Burger with pepper jack cheese, bacon, lettuce, onion, pickle and tomato on a sesame seed bun.

HOW THEY STACK UP:
1. BACKGROUND 1 2 3 4 5
2. BONUSES 1 2 3 4 5
3. BUNDLE 1 2 3 4 5
4. BURGER 1 2 3 4 5
5. BUN 1 2 3 4 5
6. BOLDNESS 1 2 3 4 5
7. BARGAIN 1 2 3 4 5
8. BELT-BUSTING 1 2 3 4 5
9. BURDEN 1 2 3 4 5
10. BUZZ 1 2 3 4 5

TOTAL SCORE: 29

NOTES:

- place looks like a Boston dorm room

- $9.50 for the most basic burger, $14 for a burger that sounds good on paper but shitty when it shows up

- I hustled this burger down no problem

- they forgot to put my grilled onions on the burger, because the dummy waitress thought she could memorize by order, too bad she didn’t

- good beer selection and that’s about it

Bully's East

Ben: BULLY BURGER w/ French onion soup and asparagus. Burger, med-rare with cheddar cheese, tomato, lettuce, onion on a hoagie bun.

HOW THEY STACK UP:
1. BACKGROUND 1 2 3 4 5
2. BONUSES 1 2 3 4 5
3. BUNDLE 1 2 3 4 5
4. BURGER 1 2 3 4 5
5. BUN 1 2 3 4 5
6. BOLDNESS 1 2 3 4 5
7. BARGAIN 1 2 3 4 5
8. BELT-BUSTING 1 2 3 4 5
9. BURDEN 1 2 3 4 5
10. BUZZ 1 2 3 4 5

TOTAL SCORE: 39

NOTES:

- cozy old school interior with awesome back bar

- burger served open face with ingredients on the side: build your own style

- only a couple burger options, but several cheese and topping options available

- cooked to order

- very tasty meat with cheese perfectly melded to patty

- very original bun shape: hoagie style onion bun, a little doughy and untoasted, but still pretty tasty

- very filling burger especially with the two sides included

- these are some of the best side options I’ve seen for a burger plate and for a very reasonable price as well

- a steakhouse at heart with a bit of burger in the soul

- amazing overall menu including drink options

James: BULLY BURGER w/ seasoned fries and cheesy bacon mashed potatoes. Burger with cheddar cheese, tomato, lettuce, onion, bacon (added) and Anaheim chile (added) on a hoagie bun.

HOW THEY STACK UP:
1. BACKGROUND 1 2 3 4 5
2. BONUSES 1 2 3 4 5
3. BUNDLE 1 2 3 4 5
4. BURGER 1 2 3 4 5
5. BUN 1 2 3 4 5
6. BOLDNESS 1 2 3 4 5
7. BARGAIN 1 2 3 4 5
8. BELT-BUSTING 1 2 3 4 5
9. BURDEN 1 2 3 4 5
10. BUZZ 1 2 3 4 5

TOTAL SCORE: 40

NOTES:

- quick service

- cool atmosphere

- quality cocktails

- hot servers

- burger was shaped like a boat which is pretty cool

- bun to meat ratio was a little too skewed toward the bun side

- bacon was deliciously chewy

- Anaheim chile added bodacious flavor

- best mojito I’ve ever had

- meat was quality

- really the only thing going against this burger was the lack of burger selections and the oversized bun

- I would definitely recommend it because it is a great deal

Bangin' Burgers

Ben: NAPA BUGER w/ Cajun fries. ½ lb burger with blue cheese, port wine infused mushrooms and roasted garlic aioli on a toasted bun.

HOW THEY STACK UP:
1. BACKGROUND 1 2 3 4 5
2. BONUSES 1 2 3 4 5
3. BUNDLE 1 2 3 4 5
4. BURGER 1 2 3 4 5
5. BUN 1 2 3 4 5
6. BOLDNESS 1 2 3 4 5
7. BARGAIN 1 2 3 4 5
8. BELT-BUSTING 1 2 3 4 5
9. BURDEN 1 2 3 4 5
10. BUZZ 1 2 3 4 5

TOTAL SCORE: 43

NOTES:

- a very messy burger, but I loved every minute of it

- a very well rounded burger with lots of flavor

- well seasoned, flavorful patty

- the Cajun fries were super tasty as well

- very friendly customers who greet every guest with a “hey!”

- plenty of tv’s for your sport viewing pleasure

- pretty solid beer selection

- happy hour deals are awesome, ½ lb. burger for $5.50!

- I kind of want to order another burger, is that wrong?

James: NAPA BUGER w/ sweet potato fries. ½ lb burger with blue cheese, port wine infused mushrooms and roasted garlic aioli on a toasted bun.

HOW THEY STACK UP:
1. BACKGROUND 1 2 3 4 5
2. BONUSES 1 2 3 4 5
3. BUNDLE 1 2 3 4 5
4. BURGER 1 2 3 4 5
5. BUN 1 2 3 4 5
6. BOLDNESS 1 2 3 4 5
7. BARGAIN 1 2 3 4 5
8. BELT-BUSTING 1 2 3 4 5
9. BURDEN 1 2 3 4 5
10. BUZZ 1 2 3 4 5

TOTAL SCORE: 43

NOTES:

- coolest name for a burger joint yet

- good beers on tap

- condiment bar is bitchin’

- burger was seasoned well and full of juicy flavor

- blue cheese was super cheesy

- sweet potato fries were a great side

- bun was soft and delicious, fit like a soft baseball mitt, got a tad soggy but not too bad, my fault for not eating it faster

- the mushrooms didn’t taste as fancy as the name suggested

Matt (guest blogger): BBQ BUGER w/ sweet potato fries. ½ lb. burger with cheddar cheese, onion rings and bbq sauce on a bun.

HOW THEY STACK UP:
1. BACKGROUND 1 2 3 4 5
2. BONUSES 1 2 3 4 5
3. BUNDLE 1 2 3 4 5
4. BURGER 1 2 3 4 5
5. BUN 1 2 3 4 5
6. BOLDNESS 1 2 3 4 5
7. BARGAIN 1 2 3 4 5
8. BELT-BUSTING 1 2 3 4 5
9. BURDEN 1 2 3 4 5
10. BUZZ 1 2 3 4 5

TOTAL SCORE: 44

NOTES:

1. multiple flat screen tv’s showing football and playoff baseball, pool tables a plus, wide open dining area

2. modest selection of burgers, no crazy burgers like Badger Burger, but standard burger selection

3. perfectly sliced and placed onion rings that hung with the burger the entire time

4. nicely seasoned and well cooked, no options on doneness

5. held together for the entire meal, would have like it toasted

6. overall excellent burger

7. in a world of $10 burgers a $7 burger is a breath of fresh burger meat

8. tackled this burger no problem

9. burger held together even when I was devouring it, I respect that

10. good beer selection of microbrews, good happy hour

True North Tavern

Ben: BBQ BURGER w/ pickle and tater tots. 7 oz. prime ground chuck with glazed bacon, marinated onion, crisp iceburg lettuce, bbq sauce, garlic mayo and white cheddar on a grill toasted bun.

HOW THEY STACK UP:
1. BACKGROUND 1 2 3 4 5
2. BONUSES 1 2 3 4 5
3. BUNDLE 1 2 3 4 5
4. BURGER 1 2 3 4 5
5. BUN 1 2 3 4 5
6. BOLDNESS 1 2 3 4 5
7. BARGAIN 1 2 3 4 5
8. BELT-BUSTING 1 2 3 4 5
9. BURDEN 1 2 3 4 5
10. BUZZ 1 2 3 4 5

TOTAL SCORE: 42

NOTES:

- very tasty as a whole

- tater tots and pickle spear were a nice addition

- onions & bbq sauce were super bold

- lots of attention paid to bun, toasted to perfection

- good beer selection, lots of tv’s and a couple pool tables

- nice indoor/outdoor feeling

- my only wish is that I wasn’t so hungover so I could truly enjoy the burger, guess I’ll have to come back

James: BANDITO BURGER w/ pickle and tater tots. 7 oz. prime ground chuck with guacamole, salsa, cotija cheese and smoked jalapeno aioli on a grill toasted bun.

HOW THEY STACK UP:
1. BACKGROUND 1 2 3 4 5
2. BONUSES 1 2 3 4 5
3. BUNDLE 1 2 3 4 5
4. BURGER 1 2 3 4 5
5. BUN 1 2 3 4 5
6. BOLDNESS 1 2 3 4 5
7. BARGAIN 1 2 3 4 5
8. BELT-BUSTING 1 2 3 4 5
9. BURDEN 1 2 3 4 5
10. BUZZ 1 2 3 4 5

TOTAL SCORE: 40

NOTES:

- easily destroyed this burger

- a little disappointed it wasn’t extra bold and spicy considering the ingredients

- guac was solid, burger was cooked to perfection

- bun was yum-tastic

- really cool inside

- tons of tv’s and a couple pool tables, outdoor dining

Dave (guest blogger): BBQ BURGER w/ pickle and tater tots. 7 oz. prime ground chuck with glazed bacon, marinated onion, crisp iceburg lettuce, bbq sauce, garlic mayo and white cheddar on a grill toasted bun.

HOW THEY STACK UP:
1. BACKGROUND 1 2 3 4 5
2. BONUSES 1 2 3 4 5
3. BUNDLE 1 2 3 4 5
4. BURGER 1 2 3 4 5
5. BUN 1 2 3 4 5
6. BOLDNESS 1 2 3 4 5
7. BARGAIN 1 2 3 4 5
8. BELT-BUSTING 1 2 3 4 5
9. BURDEN 1 2 3 4 5
10. BUZZ 1 2 3 4 5

TOTAL SCORE: 42

NOTES:

- tater tots are awesome

- the onions and bbq sauce made this a good burger, plus the bacon

- not unsimilar to many western burgers

Starlite

(more pics to come)

James: THE BUGER w/ house-made pickles and fries. All natural Brandt beef patty with Gruyere cheese, carmalized onions and dijonaise on a brioche bun.

HOW THEY STACK UP:
1. BACKGROUND 1 2 3 4 5
2. BONUSES 1 2 3 4 5
3. BUNDLE 1 2 3 4 5
4. BURGER 1 2 3 4 5
5. BUN 1 2 3 4 5
6. BOLDNESS 1 2 3 4 5
7. BARGAIN 1 2 3 4 5
8. BELT-BUSTING 1 2 3 4 5
9. BURDEN 1 2 3 4 5
10. BUZZ 1 2 3 4 5

TOTAL SCORE: 38

NOTES:

- interior of this place is awesome

- cool materials, hexagon porthole entrance and an outside patio

- overall burger was pretty delicious

- bun was croissant-like, buttery and flaky

- burger was seasoned well, a little on the salty side

- menu and good beer prices at happy hour and specialty drinks are plentiful

- could have used more toppings on the burger

- there is only one burger to choose from

Andy: THE BUGER w/ house-made pickles and fries. All natural Brandt beef patty with Gruyere cheese, carmalized onions and dijonaise on a brioche bun.

HOW THEY STACK UP:
1. BACKGROUND 1 2 3 4 5
2. BONUSES 1 2 3 4 5
3. BUNDLE 1 2 3 4 5
4. BURGER 1 2 3 4 5
5. BUN 1 2 3 4 5
6. BOLDNESS 1 2 3 4 5
7. BARGAIN 1 2 3 4 5
8. BELT-BUSTING 1 2 3 4 5
9. BURDEN 1 2 3 4 5
10. BUZZ 1 2 3 4 5

TOTAL SCORE: 36

NOTES:

- burger, burger, burger…(just trying to improve Google rankings

- I thought it was a really good burger, but it wasn’t cheap…

- I could eat more & there are really no options…but really tasty

- I would definitely order again…